Open AccessComparison the Effects of two Methods of Barley Seed Processing(Microwave Irradiation and Enzyme Addition) on Growth Performance, Carcass Characteristics and Blood Parameters of Broiler Chickens
Author(s) -
Kazem Karimi,
Peyman Ganji,
Vahid Rezaeipour
Publication year - 2016
Publication title -
research on animal production
Language(s) - English
Resource type - Journals
eISSN - 2676-461X
pISSN - 2251-8622
DOI - 10.29252/rap.7.14.60
Subject(s) - broiler , microwave irradiation , microwave , irradiation , biology , food science , zoology , microbiology and biotechnology , biochemistry , computer science , physics , telecommunications , catalysis , nuclear physics
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