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Curcumin prevents cigarette smoke extract induced cognitive impairment
Author(s) -
Arunachalam Muthuraman,
Loganathan Thilagavathi,
Sara Jabeen,
Shreyas Belagod Ravishankar,
Syed Shakeeb Ahmed,
Thomas George,
Narahari Rishitha,
Nallupillai Paramakrishnan
Publication year - 2018
Publication title -
frontiers in bioscience-elite
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.477
H-Index - 49
eISSN - 1944-7892
pISSN - 1945-0494
DOI - 10.2741/e850
Subject(s) - curcumin , curcuma , phytochemical , pharmacology , montelukast , zingiberaceae , chemistry , memory impairment , olmesartan , glutathione , medicine , traditional medicine , biochemistry , asthma , rhizome , cognition , enzyme , psychiatry , blood pressure
Curcumin is a major phytochemical constituent in Curcuma longa, an herbaceous perennial plant of Zingiberaceae family, which exhibits anti-oxidant, anti-inflammatory and immunomodulatory properties. Here, we studied the therapeutic action of curcumin against CSE induced cognitive impairment in zebrafish. Montelukast (20 mg/kg), a cysteinyl-leukotriene receptor blocker was used as a reference drug. CSE exposure induced biochemical changes revealed that raise the brain acetylcholinesterase activity and lipid peroxidative products; and decrease the reduced glutathione levels in brain samples. Curcumin also protected against CSE induced neurocognitive impairment. These data suggest that curcumin can serve as a phytochemical constituent against CSE induced neurocognitive impairment.

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