Instituições que influenciaram na produção de café de qualidade na Colômbia : uma análise histórico-comparada | Zendy

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Instituições que influenciaram na produção de café de qualidade na Colômbia : uma análise histórico-comparada

Author(s) -

Lizeth Cristina Chatez Ortega

Publication year - 2018

Language(s) - Portuguese

Resource type - Dissertations/theses

DOI - 10.26512/2018.01.d.32179

Subject(s) - humanities , political science , philosophy

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