Open AccessWhat is meat in Ghana?
Author(s) -
S. Ohene-Adjei,
N. Asuming Bediako
Publication year - 2017
Publication title -
animal frontiers
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.859
H-Index - 30
eISSN - 2160-6064
pISSN - 2160-6056
DOI - 10.2527/af.2017.0447
Subject(s) - biology , ethnic group , white meat , vertebrate , fish <actinopterygii> , connective tissue , food science , zoology , fishery , gene , genetics , sociology , anthropology
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