Aplikasi Jenis Pupuk Organik Padat dan MOL (Mikro Organisme Lokal) Bonggol Pisang Terhadap Produksi Kacang Hijau (Vigna radiata L.) Varietas Vima-1

The aim of this research was to know the production of green bean (Vigna radiate L.) var. Vima-1 with the applications of solid organic fertilizer types and MOL (Local Microoganism) of banana hump. It was conducted for 4 months starting from October 2016 to Januari 2017. The research carried out in the field of State Polytechnic Jember. It used a Randomized Block Design (RBD) with 2 factors. The first factor was application solid organik fertilizer types (J) : control (J0), chicken manure 2 kg/plot (J1), goat manure 2 kg/plot (J2). The second factor was MOL consentration of banana hump (M) : control (M0), 100 ml/l (M1), 200 ml/l (M2), 300 ml/l (M3), consisting of 12 treatment combinations and 3 replications. The result showed that the treatment of chicken manure gave a significant effect on the parameters of plant height 15 HST, 30 HST and dry weight of sampling pods and very significant effect on the weight of seeds sampling and weight of 100 seeds. Treatment of MOL concentration of banana hump gave a significant effect on the number of productive branches. The interaction of solid organic fertilizer types and MOL of banana hump were not significant effect to all parameters.