The global nutrition landscape: Assessing progress
Author(s) -
International Food Policy Research Institute
Publication year - 2016
Publication title -
repec: research papers in economics
Language(s) - English
Resource type - Reports
DOI - 10.2499/9780896295841_02
Subject(s) - geography , environmental resource management , environmental planning , environmental science
AS DISCUSSED IN CHAPTER 1, SETTING TARGETS IS ONE MANIFESTATION OF POLITICAL COMMITMENT. COUNTRIES HAVE ALREADY MADE A SERIES OF COMMITMENTS TO ATTAIN global nutrition targets by 2025 (Panel 2.1). For maternal, infant, and young child nutrition, the 2012 World Health Assembly (WHA) set six targets for 2025. The Global Nutrition Report tracks five of these.1 The WHA also agreed on nine noncommunicable disease (NCD) targets, one of which—“Halt the rise in diabetes and obesity”—is tracked in this report via three indicators. In all, we use eight nutrition status indicators to track six of the targets.Book chapterPRIFPRI1; CRP4; B Promoting healthy food systemsA4NH; PHNDCGIAR Research Program on Agriculture for Nutrition and Health (A4NH
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