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Phosphorus acquisition by barley (Hordeum vulgare L.) at suboptimal soil temperature
Author(s) -
Kari Ylivainio,
Tommi Peltovuori
Publication year - 2012
Publication title -
agricultural and food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.347
H-Index - 35
eISSN - 1795-1895
pISSN - 1459-6067
DOI - 10.23986/afsci.6389
Subject(s) - human fertilization , hordeum vulgare , phosphorus , agronomy , fertilizer , soil water , solubility , chemistry , nitrogen , soil fertility , environmental science , biology , poaceae , soil science , organic chemistry
We studied the effects of soil temperature (8 oC and 15 oC) on barley growth, barley phosphorus (P) uptake and soil P solubility. Barley was grown in a pot experiment in two soils with different P fertilization histories for 22 years. The availability of P was estimated by using 33 P-labeled fertilizer and calculating L-values. After cultivation for 22 years at ambient soil temperature without P fertilization (-P), soil L-value had decreased compared to soil that received annual P fertilization (P+). Low soil temperature further reduced the L-values, more in the -P soil than in the +P soil. Our results demonstrated that P fertilization can only partially ameliorate poor growth at low soil temperatures. Thus, applying ample fertilization to compensate for poor growth at low soil temperatures would increase the P content and solubility in the soil, but plant uptake would remain inhibited by cold.

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