Effect of Integrated Nutrient Management on Growth, Productivity and Economics of Hybrid Maize in Odisha State | Zendy

S Biswasi | Zendy; Arun Kumar Barik | Zendy; D. K. Bastia | Zendy; Bibhuti Bhusan Dalei | Zendy; L. Nayak | Zendy; Monika Ray | Zendy

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Effect of Integrated Nutrient Management on Growth, Productivity and Economics of Hybrid Maize in Odisha State

Author(s) -

S Biswasi,

Arun Kumar Barik,

D. K. Bastia,

Bibhuti Bhusan Dalei,

L. Nayak,

Monika Ray

Publication year - 2020

Publication title -

international journal of bio-resource and stress management

Language(s) - English

Resource type - Journals

eISSN - 0976-4038

pISSN - 0976-3988

DOI - 10.23910/1.2020.2072b

Subject(s) - vermicompost , kharif crop , stover , nutrient management , nutrient , agronomy , fertilizer , mathematics , manure , nitrogen , productivity , sowing , field experiment , biology , chemistry , ecology , macroeconomics , organic chemistry , economics

According to a United Nations report, India’s population is expected to surpass that of china by 2024 and the demographic pressure is projected to reach 1.5 billion by 2030 (Anonymous, 2017). India needs to produce about 300 million tons of food grains by 2025 to feed its ever-expanding population (Chaudhury and Suresh, 2013). Maize is the third largest cereal crop grown in India and an important cereal crop Worldwide for its diversified use as feed and fodder (Khadtare et al., 2006; Wailer and Kesarwani, 2017). Maize may be defined as the queen of cereals because of its potential in productivity as compared to other cereals. In

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