Response to Comment on: Satoh-Asahara et al. Highly Purified Eicosapentaenoic Acid Increases Interleukin-10 Levels of Peripheral Blood Monocytes in Obese Patients With Dyslipidemia. Diabetes Care 2012;35:2631–2639
Author(s) -
Noriko SatohAsahara,
Akira Shimatsu,
Hiromichi Wada,
Takayoshi Suganami,
Koji Hasegawa,
Yoshihiro Ogawa
Publication year - 2013
Publication title -
diabetes care
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 6.636
H-Index - 363
eISSN - 1935-5548
pISSN - 0149-5992
DOI - 10.2337/dc13-0376
Subject(s) - eicosapentaenoic acid , medicine , docosahexaenoic acid , dyslipidemia , polyunsaturated fatty acid , diabetes mellitus , type 2 diabetes , gastroenterology , endocrinology , fatty acid , biochemistry , chemistry
We appreciate the comments made by Professor Nonogaki regarding our article entitled “Highly Purified Eicosapentaenoic Acid Increases Interleukin-10 Levels of Peripheral Blood Monocytes in Obese Patients With Dyslipidemia,” and we sincerely respond to his comments here (1).First, Professor Nonogaki described a recent systemic review and meta-analysis demonstrating that supplementation with omega-3 polyunsaturated fatty acids is not associated with a lower risk of all-cause mortality or major coronary events (MCE). However, the median dose of omega-3 including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in 20 trials referenced by this meta-analysis was 1.0 g/day, and the median dose of EPA in these 20 trials was only 0.46 g/day. However, …
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