Open AccessDefects, Uses, and Abuses of National Food Supply and Consumption Data
Author(s) -
Heady J. A.
Publication year - 1963
Publication title -
journal of the royal statistical society: series a (general)
Language(s) - English
Resource type - Journals
eISSN - 2397-2327
pISSN - 0035-9238
DOI - 10.2307/2982466
Subject(s) - consumption (sociology) , food consumption , business , computer security , computer science , agricultural economics , economics , sociology , social science
16. Defects, Uses, and Abuses of National Food Supply and Consumption Data . By Helen C. Farnsworth. Stanford, Calif., University Press, 1961. pp. 179‐201. 10″. $1. (Food Research Institute Studies (1961), 2, No. 3.)
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