Open AccessNova Bosanka: New variety of winter wheat
Author(s) -
Drаgаn Маndić,
Goran Djurašinović,
Bojana Savić,
S. Kikic
Publication year - 2011
Publication title -
genetika
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.24
H-Index - 15
eISSN - 1820-6069
pISSN - 0534-0012
DOI - 10.2298/gensr1103569m
Subject(s) - winter wheat , new variety , variety (cybernetics) , agronomy , resistance (ecology) , yield (engineering) , nova (rocket) , trait , mathematics , biology , environmental science , engineering , cultivar , statistics , computer science , physics , programming language , aeronautics , thermodynamics
Highly yielding, early maturing, excellent technological quality, resistent to lodging, optimal seed size, good resistance to plant diseases. New variety of winter wheat under the name Nova Bosanka was created by crossing the genetically divergent parents. According to overall three-year average, the variety Nova Bosanka achieved an average yield of 6.918 kg ha-1 which is 479,3 kg or 7,45% more than the values of standard variety Tina. Three-year average of protein content was 12,8%, water apsorption 59%, energy of dough 100 cm2, belongs to B1 - quality group. By the trait of resistance to lodging variety is at the level of standard
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