Development of a new correlation for estimating pool boiling heat transfer coefficient of MEG/DEG/water ternary mixture
Author(s) -
M.M. Sarafraz,
S.A. Alavi-Fazel,
Y. Hasanzadeh,
A. Arabshamsabadi,
S. Bahram
Publication year - 2011
Publication title -
chemical industry and chemical engineering quarterly
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.189
H-Index - 26
eISSN - 2217-7434
pISSN - 1451-9372
DOI - 10.2298/ciceq110625041s
Subject(s) - ternary operation , thermodynamics , heat transfer coefficient , diethylene glycol , boiling , heat flux , boiling heat transfer , heat transfer , correlation coefficient , materials science , chemistry , nucleate boiling , physics , mathematics , ethylene glycol , statistics , programming language , organic chemistry , computer science
Pool boiling heat transfer coefficient of monoethylene glycol (MEG), diethylene glycol (DEG) and water ternary mixtures has been experimentally measured up to heat flux 114 kW/m2 at various volumetric concentrations of MEG and DEG. As expected, heat transfer coefficient was strongly taken as a direct function of heat flux. Existing well-known correlations are shown to be unable to predict the acceptable values for the tested ternary mixtures, particularly at different concentrations of MEG and DEG. Furthermore, a new modified correlation is developed on the basis of the Stephan - Preußer correlation that predicts the values of heat transfer coefficients with absolute average error of about 7% that is reasonable and acceptable values in compare to other existing correlations
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom