Correlation between some indicators of broiler carcass fat | Zendy

Ž. Pavlovski | Zendy; Zdenka Škrbić | Zendy; D. Vitorović | Zendy; M. Lukić | Zendy; Veselin Petričević | Zendy; Aleksandar Stanojković | Zendy; Maja Petričević | Zendy

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Correlation between some indicators of broiler carcass fat

Author(s) -

Ž. Pavlovski,

Zdenka Škrbić,

D. Vitorović,

M. Lukić,

Veselin Petričević,

Aleksandar Stanojković,

Maja Petričević

Publication year - 2015

Publication title -

biotechnology in animal husbandry

Language(s) - English

Resource type - Journals

eISSN - 2217-7140

pISSN - 1450-9156

DOI - 10.2298/bah1502175p

Subject(s) - abdominal fat , broiler , positive correlation , negative correlation , zoology , biology , body weight , medicine , endocrinology

Fifty-two (26 males and 26 females) week old broilers were examined for carcass fat characteristic. The phenotypic correlation coefficients between abdominal fat and other traits were: 0.65 - left external sartorial; 0.51 - right external sartorial fat; 0.65 - total external sartorial fat; 0.51 - left internal sartorial fat; 0.46 total internal sartorial fat; 0.66 - total left sartorial fat; 0.49 - total right sartorial fat; 0.63 - total sartorial fat; 0.37 - back skin pinch thickness (under wings).

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