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The study was conducted from April to July on pastures located at different  altitudes and of different sward composition during the milking period of  Srednostaroplaninska and Tetevenska sheep. Morning bulk milk was sampled for  analysis monthly between April and end of July. The purpose of the study was  to establish the milk yield and to investigate the chemical composition of  sheep milk obtained from Srednostaroplaninska and Tetevenska breeds reared on  pastures at a different altitude and with different sward composition. The  Tetevenska breed had a higher daily milk yield and exhibited a high  percentage of casein in milk, while the milk from Srednostaroplaninska sheep  had a higher content of macro elements - calcium, potassium, magnesium and  some trace elements (iron and manganese). The milk fat content, including the  percentages of saturated and unsaturated fatty acids in milk obtained from  studied breeds, was similar. There was a tendency towards higher percentage  of polyunsaturated and long-chain fatty acids in the milk of  Srednostaroplaninska sheep, reared on mat grass pastures. Milk casein content  was higher in the milk of Tetevenska sheep, as well as the content of  non-essential amino acids as compared to Srednostaroplaninska sheep.

Milk yield and chemical composition of sheep milk in Srednostaroplaninska and Tetevenska breeds