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Hairy roots were obtained after inoculating sterile young stems of Fagopyrum  tataricum with Agrobacterium rhizogenes R1000. The established roots  displayed two morphological phenotypes when cultured on hormone-free medium  containing Murashige-Skoog salts and vitamins. The thin phenotype had a  higher growth rate than the thick phenotype. Further, the phenolic compound  content of the thin phenotype was higher than that of the thick phenotype.  In terms of their total dry weight, the thin phenotype produced an almost  double amount of (-)-epigallocatechin as well as more than 51.5% caffeic  acid, 65% chlorogenic acid, and 40% rutin compared to the thick phenotype  after 21 days of culture. Therefore, selection of the optimal morphological  phenotype of hairy roots of tartary buckwheat is an important factor for  improved phenolic compound production

Phenolic compound production by different morphological phenotypes in hairy root cultures of Fagopyrum tataricum Gaertn.