Open AccessDESENVOLVIMENTO DE LOMBO DEFUMADO PRODUZIDO COM CARNE DE JAVALI
Author(s) -
Lucas de Souza Nespeca,
Camila da Silva Venâncio,
Ana Claudia Montuan de Sousa,
Adriana Aparecida Droval,
Leila Larisa Medeiros Marques,
Renata Hernandez Barros Fuchs,
Flávia Aparecida Reitz Cardoso,
Natália da Silva Leitão Peres,
Angélica Maria Delovo Fernandes,
Lucas Shinti Iwamura,
Larissa Rocha Correa
Publication year - 2019
Language(s) - Portuguese
Resource type - Book series
DOI - 10.22533/at.ed.33719250613
Subject(s) - humanities , philosophy
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