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CARACTERIZAÇÃO BROMATOLÓGICA DE COPRODUTOS DE FRUTAS PARA USO NA ALIMENTAÇÃO DE RUMINANTES
Author(s) -
Andrezza Miguel da Silva,
Cristiane Leal dos Santos-Cruz,
Suely dos Santos Rocha,
Jefferson Bomfim Rocha
Publication year - 2019
Language(s) - Spanish
Resource type - Book series
DOI - 10.22533/at.ed.2661909086
Subject(s) - philosophy

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