PENENTUAN BILANGAN PEROKSIDA MINYAK RBD (REFINED BLEACHED DEODORIZED) OLEIN PT. PHPO DENGAN METODE TITRASI IODOMETRI | Zendy

Yeniza | Zendy; Anjar Purba Asmara | Zendy

AI Assistant Blog Pricing

Home ZAIA Blog

Open Access

PENENTUAN BILANGAN PEROKSIDA MINYAK RBD (REFINED BLEACHED DEODORIZED) OLEIN PT. PHPO DENGAN METODE TITRASI IODOMETRI

Author(s) -

Yeniza,

Anjar Purba Asmara

Publication year - 2020

Publication title -

amina (ar-raniry chemistry journal)

Language(s) - English

Resource type - Journals

eISSN - 2685-0001

pISSN - 2684-9976

DOI - 10.22373/amina.v1i2.39

Subject(s) - chemistry , chromatography , peroxide , iodometry , fraction (chemistry) , peroxide value , fractionation , titration , food science , organic chemistry

This study aims to determine the quality of RBD olein produced by PT. PHPO according to the peroxide number which refers to SNI 01-3741-2002. The sample used is a yellow liquid fraction obtained by fractionation of RBD palm oil or crude palm oil CPO which has undergone a refining process. The sample was analyzed using the iodometric titration method. The results of the calculation of the average peroxide number of RBD olein oil is 0.282 mg O2 / 100 g. Based on these data, Olein RBD oil meets the company quality standard and SNI 01-3741-2002.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research