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Fermentation, biosynthesis, and identification of secondary metabolites from Penicillium species
Author(s) -
Mark W. Sumarah
Publication year - 2018
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.22215/etd/2003-05377
Subject(s) - biosynthesis , penicillium , fermentation , identification (biology) , secondary metabolism , biology , biochemistry , chemistry , microbiology and biotechnology , food science , botany , enzyme

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