Preparation of Citric Acid Crosslinked Chitosan/Poly(Vinyl Alcohol) Blend Membranes for Creatinine Transport | Zendy

Retno Ariadi Lusiana | Zendy; Dwi Siswanta | Zendy; Mudasir Mudasir | Zendy

AI Assistant Blog Pricing

Home ZAIA Blog

Open Access

Preparation of Citric Acid Crosslinked Chitosan/Poly(Vinyl Alcohol) Blend Membranes for Creatinine Transport

Author(s) -

Retno Ariadi Lusiana,

Dwi Siswanta,

Mudasir Mudasir

Publication year - 2017

Publication title -

indonesian journal of chemistry

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.273

H-Index - 14

eISSN - 2460-1578

pISSN - 1411-9420

DOI - 10.22146/ijc.21157

Subject(s) - chemistry , citric acid , chitosan , vinyl alcohol , membrane , alcohol , permeation , nuclear chemistry , polymer chemistry , organic chemistry , biochemistry , polymer

Preparation of membrane using crosslinking reaction between chitosan and citric acid showed that functional group modification increased the number of active carrier groups which lead to better transport capacity of the membrane. In addition, the substitution of the carboxyl group increased creatinine permeation of chitosan membrane. The transport capacity of citric acid crosslinked chitosan membrane for creatinine was found to be 6.3 mg/L. The presence of cyanocobalamin slightly hindered the transport of creatinine although compounds did not able to pass through citric acid crosslinked chitosan/poly(vinyl alcohol) blend membrane, as compounds no found in the acceptor phase.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research