Chemical Composition and Some Biological Activities of Artemisia marschalliana Essential Oil
Author(s) -
Parina Asgharian,
Masumeh Zadehkamand,
Abbas Delazar,
Elham Safarzadeh,
Solmaz Asnaashari
Publication year - 2019
Publication title -
shilap revista de lepidopterología
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.338
H-Index - 12
eISSN - 2340-4078
pISSN - 0300-5267
DOI - 10.22127/rjp.2019.93527
Subject(s) - composition (language) , artemisia , chemical composition , essential oil , chemistry , botany , biology , food science , art , organic chemistry , literature
Background and objectives: The aerial parts of Artemisia marschalliana Sprengel as an indigenous species of genus Artemisia in the East Azerbaijan province of Iran, was subjected to phytochemical analysis, as well asanti-proliferative, free-radical-scavenging and anti-malarialactivities. Methods: The chemical composition of the essential oil obtained from the aerial parts of A. marschalliana was analyzed by GC/MS (gas chromatography/mass spectrometry) and GC/FID (gas chromatography/ flame ionization detector). The anti-proliferative, anti-oxidant, and anti-malarial activities of the essential oil were assessed by MTT, 2,2-diphenyl-1-picrylhydrazyl (DPPH), and cell-free β-hematin formation assays, respectively. Results: A total of 38 constituents were identified, which represented 95.55% of the oil. The essential oil was characterized by a high content of oxygenated sesquiterpenes. The major components of the oil were spathulenol (38.25%), isoaromadendrene epoxide (8.5%), and caryophyllene oxide (7.31%). The oil exhibited cytotoxic activity against the human breast adenocarcinoma (MCF-7) cell line. The half maximal inhibitory concentration (IC50) of anti-malarial assay was 0.38±0.04 mg/mL; the oil, however, displayed low anti-oxidant activity. Conclusion: These findings will be beneficial for the further development of new chemotherapeutic or anti-malarial agents.
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