Comparison of Total Fat, Percentage of Fat, Trunk Fat, Soft Lean and Mass Waist-Hip Ratio between Diabetic type II and Matched Non-Diabetic Iranians using Bioelectrical Impedance Analysis | Zendy

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Comparison of Total Fat, Percentage of Fat, Trunk Fat, Soft Lean and Mass Waist-Hip Ratio between Diabetic type II and Matched Non-Diabetic Iranians using Bioelectrical Impedance Analysis

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