Open AccessRADIATION TECHNOLOGY IN CONJUNCTION WITH POSTHARVEST PROCEDURES AS A MEANS OF EXTENDING THE SHELF LIFE OF FRUITS AND VEGETABLES. Period Covered: February 1, 1964-January 30, 1965
Author(s) -
E. C. Maxie,
N. F. Sommer,
D. S. Brown
Publication year - 1965
Language(s) - English
Resource type - Reports
DOI - 10.2172/4563551
Subject(s) - postharvest , shelf life , period (music) , conjunction (astronomy) , environmental science , horticulture , food science , biology , art , physics , astronomy , aesthetics