Economic Viability of Brewery Spent Grain as a Biofuel
Author(s) -
Charles Morrow
Publication year - 2016
Language(s) - English
Resource type - Reports
DOI - 10.2172/1235987
Subject(s) - brewing , economic feasibility , capital investment , biofuel , investment (military) , business , capital (architecture) , waste management , natural resource economics , environmental science , agricultural economics , economics , engineering , finance , food science , chemistry , geography , fermentation , political science , archaeology , politics , law
This report summarizes an investigation into the technical feasibility and economic viability of use grain wastes from the beer brewing process as fuel to generate the heat needed in subsequent brewing process. The study finds that while use of spent grain as a biofuel is technically feasible, the economics are not attractive. Economic viability is limited by the underuse of capital equipment. The investment in heating equipment requires a higher utilization that the client brewer currently anticipates. It may be possible in the future that changing factors may swing the decision to a more positive one.
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