Effect of thermomechanical processing on mechanical properties of Fe-16 at. % Al alloy | Zendy

V.K. Sikka | Zendy

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Effect of thermomechanical processing on mechanical properties of Fe-16 at. % Al alloy

Author(s) -

V.K. Sikka

Publication year - 1994

Language(s) - English

Resource type - Reports

DOI - 10.2172/102243

Subject(s) - alloy , thermomechanical processing , ductility (earth science) , materials science , metallurgy , aluminium , elongation , vacuum induction melting , melting temperature , induction furnace , composite material , creep , ultimate tensile strength

An iron-aluminum alloy containing 16 at. % Al, which is essentially free from environmental effect on its ductility, has been developed. This alloy has over 20% elongation at room temperature. This paper presents in detail the effect of vacuum versus air melting on the properties of Fe-16 at. % Al alloy. The comparative results have shown air-induction melting to produce lower room-temperature ductility for the identical processing steps. Additional processing steps required to improve the ductility of air-melted material are also identified

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