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Feasibility of water desalination for irrigation: the case of the coastal irrigated area of Dyiar-Al-Hujjej, Tunisia
Author(s) -
Issam Daghari,
Mohamed Ramadhane El Zarroug,
Charles Muanda,
Jean Robert Kompany,
Sabri Kanzari,
Anouar Ben Mimoun
Publication year - 2020
Publication title -
water science and technology water supply
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.318
H-Index - 39
eISSN - 1607-0798
pISSN - 1606-9749
DOI - 10.2166/ws.2020.218
Subject(s) - irrigation , desalination , environmental science , farm water , water resource management , agriculture , water resources , deficit irrigation , water conservation , environmental engineering , irrigation management , agronomy , geography , ecology , genetics , archaeology , membrane , biology
Irrigation in Tunisia is threatened all over the country. The irrigated coastal area of Dyiar-Al-Hujjej has observed a drop in agricultural activity following a seawater intrusion. Thus, yields have become disrupted in direct relation to the quantities of fresh water supplied and transferred over a distance of 100 km. For the sustainability of this area, the feasibility of using desalinated water to stabilize the irrigation water supply was analyzed. When all crop water requirements are to be met with desalinated water, the net income is negative for crops currently grown, except strawberry. All the open-field crops remain unprofitable even in the case of agro-industrial development, except tomatoes. A blending between desalinated seawater and aquifer saltwater also leads to a negative income for the main crops. The introduction of greenhouses to replace the same open-season crops is beneficial when desalinated water is used. The use of desalinated water in irrigation faces the high cost of desalination (0.5 US $/m3) while the average price of irrigation water in Tunisia is 0.05 US $/m3. Desalination can be recommended only in the case of crops with low need for water and high added value.

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