Effects of salinity on photoreactivation of Escherichia coli after UV disinfection
Author(s) -
Kumiko Oguma,
Kentaro Izaki,
Hiroyuki Katayama
Publication year - 2013
Publication title -
journal of water and health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.482
H-Index - 59
eISSN - 1996-7829
pISSN - 1477-8920
DOI - 10.2166/wh.2013.009
Subject(s) - photolyase , escherichia coli , chemistry , salinity , sodium , nuclear chemistry , ultraviolet , wastewater , phosphate , alkalinity , food science , chromatography , biochemistry , biology , dna repair , environmental engineering , dna , materials science , organic chemistry , ecology , optoelectronics , engineering , gene
The effects of sodium chloride on photoreactivation of Escherichia coli were examined, assuming the discharge of ultraviolet (UV)-treated wastewater to water environment at different salinities. Suspensions of E. coli were first exposed to a low-pressure UV lamp in phosphate buffer to achieve 3 log inactivation, followed by an exposure to fluorescent light in NaCl solutions at the concentration of 1.0, 1.4, 1.9, 2.4 and 2.9 weight/volume %. When photoreactivation was completed in 3 h, survival ratio was recovered about 2 log in 1.0, 1.4, and 1.9% NaCl solutions, which was equivalent to the recovery observed in phosphate-buffered solution. Meanwhile, the recovery was suppressed to 0.8 log and -0.2 log in 2.4 and 2.9% NaCl solutions, respectively, which was significantly less than the recovery in phosphate buffer according to the t-test (p < 0.05). An endonuclease sensitive site assay demonstrated that the suppressed photoreactivation in 2.9% NaCl solution was due to the failure at repairing UV-induced pyrimidine dimers in the genome. In conclusion, photoreactivation of E. coli was significantly suppressed in NaCl solution at 2.4% or higher but not affected in NaCl solution at 1.9% or lower. This implies that photoreactivation of E. coli may potentially occur in brackish and coastal areas where salinity is rather low.
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