Open AccessVIGNA UNGUICULATA (L).WALP BY AZOTOBACTER SP. INDOLE-3-ACETIC ACID PRODUCTION AND ENHANCED PLANT GROWTH PROMOTION OF
Author(s) -
B. Sivasankari,
Marimuthu Anandharaj
Publication year - 2016
Publication title -
international journal of advanced research
Language(s) - English
Resource type - Journals
ISSN - 2320-5407
DOI - 10.21474/ijar01/473
Subject(s) - vigna , azotobacter , acetic acid , mung bean , horticulture , biology , chemistry , botany , microbiology and biotechnology , bacteria , biochemistry , genetics
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