Anadolu da Zeytin ve Zeytinyağlı Yemekler Rotası (Olive and Olive Oil Food Routes in Anatolia)

Anadolu’da Zeytin ve Zeytinyağlı Yemekler Rotası (Olive and Olive Oil Food Routes in Anatolia) Fügen DURLU ÖZKAYA , Mücahit Taha ÖZKAYA , *Renan TUNALIOĞLU , Rüya BAYAR , Esra TUNALIOĞLU a Ankara Hacı Bayram Veli Universty, Tourism Faculty, Departmant of Gastronomy and Culinary Art, Ankara/Turkey b AnkaraUniversty, Faculty of Agriculture, Department of Horticulture, Ankara/Turkey c Adnan Menderes University, Faculty of Agriculture, Department of Agricultural Economics, Aydın/Turkey d Ankara University, Faculty of Language and History Geography, Ankara/Turkey