Open AccessFood Service System Opinions, Food Preferences, and Foil Pack Food Ratings of Air Force Launch Control Facility Consumers
Author(s) -
Robert A. Kluter,
W. Wilkinson,
Herbert L. Meiselman
Publication year - 1979
Language(s) - English
Resource type - Reports
DOI - 10.21236/ada074479
Subject(s) - food service , business , foil method , service (business) , aeronautics , control (management) , advertising , marketing , environmental science , engineering , economics , management , materials science , composite material
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