Open AccessEFFECT OF FOOD CONTROL ON THE FOOD SUPPLY
Author(s) -
H. E. Barnard
Publication year - 1919
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
eISSN - 2330-9687
pISSN - 0271-4353
DOI - 10.2105/ajph.9.3.203
Subject(s) - food supply , control (management) , environmental health , medicine , business , political science , agricultural economics , economics , management
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