Open AccessChanging fruit and vegetable consumption among children: the 5-a-Day Power Plus program in St. Paul, Minnesota.
Author(s) -
Cheryl L. Perry,
Dorothy Bishop,
Grant Taylor,
David M. Murray,
Rita Warren Mays,
Bonnie Dudovitz,
Mary M. Smyth,
Mary Story
Publication year - 1998
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.284
H-Index - 264
eISSN - 1541-0048
pISSN - 0090-0036
DOI - 10.2105/ajph.88.4.603
Subject(s) - consumption (sociology) , psychosocial , environmental health , medicine , intervention (counseling) , calorie , curriculum , gerontology , psychology , social science , pedagogy , psychiatry , sociology , endocrinology
A randomized school based trial sought to increase fruit and vegetable consumption among children using a multicomponent approach.
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