Using a brief household food inventory as an environmental indicator of individual dietary practices.
Author(s) -
Ruth E. Patterson,
Alan R. Kristal,
Jackilen Shan,
Janet R. Hunt,
Emily White
Publication year - 1997
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.284
H-Index - 264
eISSN - 1541-0048
pISSN - 0090-0036
DOI - 10.2105/ajph.87.2.272
Subject(s) - environmental health , medicine
This study examined whether foods in household pantries are an indicator of house-hold members' diet.
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