Improving dietary behavior: the effectiveness of tailored messages in primary care settings. | Zendy

Marci K. Campbell | Zendy; Brenda M. DeVellis | Zendy; Victor J. Strecher | Zendy; Alice S. Ammerman | Zendy; Robert F. DeVellis | Zendy; Robert S. Sandler | Zendy

AI Assistant Blog Pricing

Home ZAIA Blog

Open Access

Improving dietary behavior: the effectiveness of tailored messages in primary care settings.

Author(s) -

Marci K. Campbell,

Brenda M. DeVellis,

Victor J. Strecher,

Alice S. Ammerman,

Robert F. DeVellis,

Robert S. Sandler

Publication year - 1994

Publication title -

american journal of public health

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.284

H-Index - 264

eISSN - 1541-0048

pISSN - 0090-0036

DOI - 10.2105/ajph.84.5.783

Subject(s) - medicine , psychosocial , psychological intervention , intervention (counseling) , environmental health , saturated fat , behavior change , public health , gerontology , nutrition education , physical therapy , nursing , psychiatry , pathology , cholesterol

To achieve the Healthy People 2000 objectives, public health professionals must develop effective dietary interventions that address psychosocial and behavioral components of change. This study tested the effect of individually computer-tailored messages designed to decrease fat intake and increase fruit and vegetable intake.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research