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US dietary patterns associated with fat intake: the 1987 National Health Interview Survey.
Author(s) -
Amy F. Subar,
Regina G. Ziegler,
B H Patterson,
Giske Ursin,
Barry I. Graubard
Publication year - 1994
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.284
H-Index - 264
eISSN - 1541-0048
pISSN - 0090-0036
DOI - 10.2105/ajph.84.3.359
Subject(s) - calorie , food science , nutrient , vitamin , saturated fat , medicine , population , quartile , national health and nutrition examination survey , vitamin b12 , biology , cholesterol , environmental health , endocrinology , ecology , confidence interval
This research used food frequency data to investigate dietary patterns associated with fat intake.

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