Open AccessFood Values of Portions Common Used (4th ed.)
Author(s) -
Leona Baumgartner
Publication year - 1942
Publication title -
american journal of public health and the nation's health
Language(s) - English
Resource type - Journals
eISSN - 2330-9679
pISSN - 0002-9572
DOI - 10.2105/ajph.32.6.662-b
Subject(s) - food science , biology