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Bacterial Content of Frosted Hamburg Steak
Author(s) -
Laurence P. Geer,
William T. Murray,
Ernest E. Smith
Publication year - 1933
Publication title -
american journal of public health and the nation's health
Language(s) - English
Resource type - Journals
eISSN - 2330-9679
pISSN - 0002-9572
DOI - 10.2105/ajph.23.7.673
Subject(s) - section (typography) , content (measure theory) , art , library science , food science , advertising , biology , computer science , mathematics , business , mathematical analysis

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