Open AccessThe effect of combined supplementation with vitamin D and omega-3 fatty acids on blood glucose and blood lipid levels in patients with gestational diabetes
Author(s) -
ShuZhen Huang,
Jifen Fu,
Ruxia Zhao,
Bin Wang,
Meiling Zhang,
Lijuan Li,
Chun Shi
Publication year - 2021
Publication title -
annals of palliative medicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.546
H-Index - 19
eISSN - 2224-5839
pISSN - 2224-5820
DOI - 10.21037/apm-21-1018
Subject(s) - medicine , gestational diabetes , endocrinology , blood lipids , insulin resistance , insulin , diabetes mellitus , very low density lipoprotein , glucose homeostasis , lipid metabolism , triglyceride , cholesterol , lipoprotein , gestation , pregnancy , biology , genetics
To investigate the effects of vitamin D and omega-3 fatty acids on glucose and blood lipid metabolism in gestational diabetes (GDM) women.
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