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Deficiencias subclínicas asociadas al padecimiento de síndrome metabólico
Author(s) -
Ana Isabel Jiménez Ortega,
Rosa María Martínez García,
Marta Velasco RodríguezBelvís,
Jana Ruiz Herrero,
María Dolores SalasGonzález,
Rosa María Ortega Anta
Publication year - 2018
Publication title -
nutrición hospitalaria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.31
H-Index - 53
eISSN - 1699-5198
pISSN - 0212-1611
DOI - 10.20960/nh.2290
Subject(s) - medicine , metabolic syndrome , dyslipidemia , diabetes mellitus , obesity , endocrinology
Metabolic syndrome is the name given to a set of risk factors that increases the risk of cardiovascular disease and other health problems, such as diabetes and stroke. There are different cut-off points to establish the definition of metabolic syndrome according to various international organizations, although in all definitions are considered four main data related to: 1) obesity; 2) alteration of glucose metabolism; 3) alteration of lipid metabolism; and 4) hypertension. Strategies for the treatment of the metabolic syndrome include changes in lifestyle (diet and physical activity), along with pharmacological treatment in certain cases. There is little evidence of the effect of different micronutrients in this syndrome, although there are many investigations in this line.

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