Open AccessEL ESTADO NUTRITIVO DE LA POBLACIÓN ESPAÑOLA. 1860-2010: UNA APROXIMACIÓN A LAS DIFERENCIAS DE GÉNERO Y GENERACIONALES
Author(s) -
Xavier Cussó i Segura,
Gonzalo Gamboa,
Josep Pujol
Publication year - 2018
Publication title -
nutrición hospitalaria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.31
H-Index - 53
eISSN - 1699-5198
pISSN - 0212-1611
DOI - 10.20960/nh.2079
Subject(s) - humanities , art
he main changes in the diet and the intake of energy and macronutrients as a result of the Nutritional Transition in Spain (NTS) are well known, but the intake of micronutrients and the overall nutritional status of the population are much less well known.
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