Studying food security among students: a comparative case study between public and private universities in Quito-Ecuador | Zendy

David Eche | Zendy; María Hernández Herrera | Zendy

Open Access

Studying food security among students: a comparative case study between public and private universities in Quito-Ecuador

Author(s) -

David Eche,

María Hernández Herrera

Publication year - 2018

Publication title -

nutrición hospitalaria

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.31

H-Index - 53

eISSN - 1699-5198

pISSN - 0212-1611

DOI - 10.20960/nh.1919

Subject(s) - food security , food insecurity , socioeconomic status , public university , population , economic growth , meal , business , public institution , socioeconomics , environmental health , geography , political science , agriculture , economics , medicine , public administration , archaeology , pathology , law

food security (FS) has become a global concern. However, despite the implementation of international policies to promote it, very little is being done to understand the food security, health and nutrition issues in young populations at the university level.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research