
Xylitol: Production, Optimization and Industrial Application
Author(s) -
Kaliyan Barathikannan,
Paul Agastian
Publication year - 2016
Publication title -
international journal of current microbiology and applied sciences
Language(s) - English
Resource type - Journals
eISSN - 2319-7706
pISSN - 2319-7692
DOI - 10.20546/ijcmas.2016.509.036
Subject(s) - xylitol , hemicellulose , xylose , pulp and paper industry , chemistry , hydrolysis , fermentation , cellulose , yeast , food science , enzymatic hydrolysis , bioprocess , microbiology and biotechnology , biochemistry , chemical engineering , biology , engineering