
Importance of Some Algal Species as a Source of Food and Supplement
Author(s) -
Sauban Musa Jibri,
Bello Hassan Jakada,
Harisu Yunusa Umar,
Tahir Ahmad
Publication year - 2016
Publication title -
international journal of current microbiology and applied sciences
Language(s) - English
Resource type - Journals
eISSN - 2319-7706
pISSN - 2319-7692
DOI - 10.20546/ijcmas.2016.505.020
Subject(s) - algae , population , biology , photosynthesis , red algae , botany , demography , sociology