Open AccessInvestigation of Cr (VI) Uptake in Saline Condition Using Psychrophilic and Mesophilic Penicillium sp.
Author(s) -
Manjari Barsainya,
Prem Chandra,
Devendra P. Singh
Publication year - 2016
Publication title -
international journal of current microbiology and applied sciences
Language(s) - English
Resource type - Journals
eISSN - 2319-7706
pISSN - 2319-7692
DOI - 10.20546/ijcmas.2016.501.027
Subject(s) - psychrophile , mesophile , penicillium , food science , biology , chemistry , microbiology and biotechnology , biochemistry , enzyme , bacteria , genetics