Open AccessComparison of the effect of pomegranate juice and orange juice on the level of pH of dental plaque
Author(s) -
F Hajifattahi,
Sajad Jeddi,
Mandana Khatibi
Publication year - 2016
Publication title -
journal of research in dental and maxillofacial sciences
Language(s) - English
Resource type - Journals
eISSN - 2588-4166
pISSN - 2383-2754
DOI - 10.18869/acadpub.jrdms.1.3.23
Subject(s) - orange juice , food science , lemon juice , fruit juice , chemistry , dental plaque , dentistry , medicine , sugar
ARTICLE INFO Article Type Orginal Article
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