Origin and pathophysiology of protein carbonylation, nitration and chlorination in age-related brain diseases and aging
Author(s) -
Efstathios S. Gonos,
Μαριάννα Καπετάνου,
Jolanta Sereikaitė,
Grzegorz Bartosz,
Katarzyparło,
Michalina Grzesik,
Izabela SadowskaBartosz
Publication year - 2018
Publication title -
aging
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.473
H-Index - 90
ISSN - 1945-4589
DOI - 10.18632/aging.101450
Subject(s) - nitration , protein carbonylation , carbonylation , brain aging , chemistry , ageing , biochemistry , biology , enzyme , neuroscience , organic chemistry , carbon monoxide , oxidative damage , catalysis , cognition , genetics
Non-enzymatic protein modifications occur inevitably in all living systems. Products of such modifications accumulate during aging of cells and organisms and may contribute to their age-related functional deterioration. This review presents the formation of irreversible protein modifications such as carbonylation, nitration and chlorination, modifications by 4-hydroxynonenal, removal of modified proteins and accumulation of these protein modifications during aging of humans and model organisms, and their enhanced accumulation in age-related brain diseases.
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