The influence of chromone based hydrazones on lipid peroxidation and bFGF concentration in the HL-60 cell line.
Author(s) -
Andrzej Łazarenkow,
Marta Michalska,
Anna Gorąca,
Marek Mirowski,
Jolanta NawrotModranka,
Aleksandra Piechota-Polańczyk
Publication year - 2013
Publication title -
acta biochimica polonica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.452
H-Index - 78
eISSN - 1734-154X
pISSN - 0001-527X
DOI - 10.18388/abp.2013_1981
Subject(s) - chemistry , chromone , hydrazone , in vivo , lipid peroxidation , tbars , in vitro , flavones , biochemistry , antioxidant , stereochemistry , organic chemistry , chromatography , biology , microbiology and biotechnology
Natural and synthetic derivatives of benzo-γ-pyrones (i.e. flavones, chromones, and coumarins) and their synthetic analogues possess a wide range of biological properties in vitro and in vivo. In this paper we investigated the influence of two hydrazone compounds of chromones, 3-{[(2-dimethoxytiophosphoryl)-2-methylhydrazono]-methyl}-chromen-4-one (CH-3) and 2-amino-6-chloro-3-[(2-hydroxyethyl)-hydrazonomethyl]-chromen-4-one (A-12), on lipid peroxidation and bFGF concentration in the HL-60 cells. Both of the studied compounds had a significant influence on bFGF and TBARS in ranges -137.20 ~ 380.26% and -81.66 ~ -28.68%, respectively, in comparison with the control (counted as 0%).
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