Open AccessProbiotic supplements as an alternative medicine; investigation the Effect of Lactobacillus casei on liver function of Koi Fish (Cyprinus rubrofuscus L.) in exposure to pathogen as an animal model
Author(s) -
A. Mollanourozi,
B. Khalili Hadad,
Reza Kazempoor,
S.Sh. Alavinezhad
Publication year - 2021
Publication title -
journal of survey in fisheries sciences
Language(s) - English
Resource type - Journals
ISSN - 2368-7487
DOI - 10.18331/sfs2021.8.1.9
Subject(s) - cyprinus , lactobacillus casei , probiotic , fish <actinopterygii> , pathogen , biology , carp , food science , common carp , microbiology and biotechnology , fishery , bacteria , genetics , fermentation
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