Towards a common agricultural and food policy | Zendy

L.O. Fresco | Zendy; K.J. Poppe | Zendy

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Towards a common agricultural and food policy

Author(s) -

L.O. Fresco,

K.J. Poppe

Publication year - 2016

Language(s) - English

Resource type - Reports

DOI - 10.18174/390280

Subject(s) - agriculture , common agricultural policy , agricultural economics , geography , business , economics , archaeology

nature to improve the quality of life”. Within Wageningen University & Research, nine specialised research institutes from the Wageningen Research Foundation and Wageningen University have joined forces to help answer the most important questions in the domain of healthy food and living environment. With approximately 30 locations, 5,000 employees, and 10,000 students, Wageningen University & Research is one of the leading organisations in its domain worldwide. An integrated approach to problems and the cooperation between various disciplines are at the heart of the unique approach of Wageningen. Louise O. Fresco and Krijn J. Poppe Towards a Common Agricultural and Food Policy

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