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Food-associated stimuli enhance barrier properties of mucus
Author(s) -
Hasan Yıldız
Publication year - 2014
Language(s) - Uncategorized
Resource type - Dissertations/theses
DOI - 10.17760/d20005061
Subject(s) - mucus , mucin , ingestion , drug delivery , nanocarriers , chemistry , drug , microbiology and biotechnology , nanotechnology , biology , pharmacology , biochemistry , materials science , ecology

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